Olive Restaurant

Premium Catering

A wider Palestinian and Gazan catering menu with Olive appetizers and salads, a broader choice of main courses, dessert and drinks.

Starters & salads

• Mixed Olive Appetizers — hummus, mutabal, cheese, cucumber, olives, zaatar & olive oil, served with bread.

• Fattoush — tomatoes, cucumber, onion, crispy toasted bread and house dressing.

• Tabbouleh — parsley, tomatoes, bulgur, lemon and olive oil.

Main course — choose one

• Mujaddara — lentils and rice topped with caramelized onions.

• Moussaka — baked eggplant with tomato sauce, onions and garlic, topped with feta and parmesan.

• Chicken Maqlouba — Palestinian rice layered with eggplant, potatoes and vegetables, served with chicken.

• Musakhan — roasted chicken with caramelized onions and sumac on saj bread with olive oil.

• Sayadiyah — Gazan fish with spiced rice, fried onions and grilled fish fillet.

• Qadra from Gaza — lamb and rice slow-cooked with garlic, chickpeas and aromatic spices.

Dessert — choose one

• Kunafa Nabulsi

• Basbousa

• Dates with cream & nuts

Drinks

• Mango juice or Qamar Al-Din

• Water

• Soft drink